Description
Idyllic islands, delicacies and culinary discoveries… This unique gastronomic cruise, in partnership with Cuisine et Vins de France and the two Michelin-starred Martinican chef Marcel Ravin, will take you to the heart of the Caribbean to awaken your senses and stir your emotions. From the enchanted shores of Guadeloupe to the pristine beaches of the British Virgin Islands, discover the cultural and gastronomic treasures of this region offering breathtaking scenery. Your journey promises to be a veritable symphony of flavours, punctuated by unforgettable local culinary experiences, and each port of call will reveal its wonders, including exceptional marine life, Creole villages and fascinating history.
Trip Name
Caribbean Flavours Luxury Cruise
Days
8
Overview
Vessel Type: Luxury
Passenger Capacity: 92 cabins
Built: 2017/2018
Le Bougainville is the third ship in the PONANT Explorers series, designed to merge elegant French style with advanced expedition technology. Carrying up to 184 guests across 92 luxurious staterooms and suites, it offers an intimate atmosphere with a focus on comfort and open connection to the sea. The ship’s sleek design invites light and space, featuring expansive lounges, panoramic decks, a swimming pool, theatre, and wellness facilities that create a relaxed yet sophisticated onboard experience.
True to the French spirit of exploration, Le Bougainville celebrates both discovery and refinement. Guests can savour world-class cuisine in elegant dining venues, enjoy a quiet moment in the ship’s stylish lounges, or embark on Zodiac excursions directly from the marina platform. Equipped with the latest environmental technologies, the vessel embodies responsible luxury travel—offering guests the chance to explore the world’s most extraordinary destinations in style and harmony with nature.



















